World Food Safety Day 2020: “Food safety, everyone’s business”

World Food Safety Day 2020: Introduction and Online Quiz

With the success of the 2019 campaign, World Health Organisation, in collaboration with the Food and Agriculture Organisation of the United Nations celebrated the 2nd World Food Safety day on 07 June, 2020. The Collaboration continues the theme "Food Safety, everyone's business". This campaign is for promoting global food safety awareness. WHO and FAO jointly appeal everyone to share the responsibility towards food safety. Here everyone means those people who are  involving in the food transfer chain from "Farm to Table", Which includes farmer, transporter, processor, seller, distributor,consumer and off course the government of respective region.
This campaign is come with the agenda, reduce the Foodborne disease world wide.




For making food safe at home you should follow the 05 keys of safety

1) Keep your hand surface clean
2) Separate raw and cooked food.
3) Cook food thoroughly.
4) Keep food at safe temperature
5) Use safe water and raw material.

The above keys of safety are to keep food safe at home, for processing unit, storage unit, distributors unit there is different system of food safety is available.

I have not found any information regarding the world food safety day from the  FSSAI site but there are some valuable tips shared by FSSAI through their Tweeter. These are as follows.
1) Consumption of safe and wholesome food is a powerful tool for enabling pre-emptive health care
2) There is no scientific evidence to indicate the transmission of Covid 19 through food.

Each year, millions of People become ill from foodborne illnesses and thousands die. To help prevent foodborne illness, you can take steps to ensure the safety of the food you eat. To learn more about food safety, take this quiz, based on information from the FSSAI, WHO and FAO 

Lets check how much you know about home Food Safety?


Online World Food Safety Day Quiz 2020


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